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The black raspberry martini at Whiskey Blue, atop the W Hotel Buckhead, is an inspired blend of black raspberry vodka, fresh lime juice and mint that's topped off with Champagne. The taste is both stylish and smooth—a tasty match to the bar’s elegant design and swanky atmosphere.
The strawberry mojito adds sweetness to the classic mix of white rum, simple syrup and fresh lime juice:
Whiskey Blue's seasonal watermelon concoction is a personal favorite. The glass is rimmed with white pepper, which when reading the menu might strike concern as an odd note. Trust me, it works.
Bottom Line: Cheers!
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